Selection throughout the meal: red meats

If one of these lines runs out, the product will be substituted with another one equivalent in price.

x2 Sassi di Luna – Ideal for serving throughout the meal.
x2 Ninù – Ideal with cold cuts, cheese including mature cheeses and red meats.
x1 Bar-not IGT – Ideal with meat ravioli with meat sauce and traditional risottos with sausage or chicken livers.
x1 Barbera DOC – Ideal with traditional dishes such as meat ravioli, roast red meats, pot roasts and stewed game.